Twisted Pine to host food and beer event

1st Annual Potluck featuring 20 dishes cooked using various styles of beer
Twisted Pine Brewing Company is opening up its doors to cooks in Boulder, asking them to create memorable dishes incorporating Twisted Pine Beer as an ingredient. The event will be Tuesday, Jan. 12 from 6 – 9 p.m. and will feature 20 unique beer dishes, a contest judged by three local famed chefs and of course, plenty of delicious handcrafted beer.  Attendees will have the opportunity to bump shoulders with brewers, chefs, foodies and beer geeks from across the Front Range.
As the American palate becomes more sophisticated, more and more chefs across the country have begun incorporating beer into their dishes as a way of making them more complex and interesting.  Beer has long been used as an ingredient in Belgian, English, Irish and German cooking but is coming to the forefront in American Dining as well.  The Kitchen, in Boulder, even has a “beer sommelier” on staff to help you select the right beer to go with your meal.  This event gives the general public the opportunity to experience firsthand the marriage of craft beer and food.  Proceeds will be donated to the Emergency Family Assistance Association.
Twisted Pine Brewery is located at 3201 Walnut St., Suite A in Boulder. For more information, call 303-786-9270, or visit www.twistedpinebrewing.com.

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